Incazelo Yomkhiqizo
Ukubukeka: Impuphu ecolekile
Inani Lamagciwane Aphilayo: ≥ 20 billion CFU/gram
Izingxenye Eziyinhloko:
Amagciwane anika amandla
Ama-enzyme
Izishukumisi zezinto eziphilayo
Le ndlela ethuthukisiwe yenza kube lula ukuguqulwa kwe-ammonia ne-nitrite kube yigesi ye-nitrogen engenangozi, inciphise iphunga, ivimbele amabhaktheriya ayingozi e-anaerobic, futhi inciphise ukungcola komoya okuvela ku-methane ne-hydrogen sulfide.
Imisebenzi Eyinhloko
I-Ammonia Nitrogen kanye nokususwa kwe-Total Nitrogen
Isheshisa ukushiswa kwe-ammonia (NH₃) kanye ne-nitrite (NO₂⁻) ibe yi-nitrogen (N₂)
Yehlisa ngokushesha amazinga e-NH₃-N kanye ne-TN
Inciphisa iphunga kanye nokukhishwa kwegesi (i-methane, i-ammonia, i-H₂S)
Kuthuthukisa Ukuqaliswa Kwesistimu kanye Nokwakhiwa Kwe-Biofilm
Kusheshisa ukujwayelana nodaka olusebenzayo
Kufinyeza isikhathi esidingekayo sokwakheka kwe-biofilm
Kunciphisa isikhathi sokuhlala emanzini angcolile futhi kuthuthukisa ukusebenza kokwelashwa
Ukuthuthukiswa Kokusebenza Kahle Kwenqubo
Kuthuthukisa ukusebenza kahle kokususa i-ammonia nitrogen ngamaphesenti afinyelela kwangu-60 ngaphandle kokushintsha izinqubo ezikhona
I-ejenti yamagciwane enobungani nemvelo futhi eyonga izindleko
Izinkambu Zohlelo Lokusebenza
Ifanelekela izinhlelo eziningi zokuhlanza amanzi amdaka, okuhlanganisa:
Izikhungo zokuhlanza indle zikamasipala
Amanzi angcolile asezimbonini, njenge:
Amanzi angcolile amakhemikhali
Ukungcola kokuphrinta nokudaya
Udoti ophumayo
Amanzi angcolile okucubungula ukudla
Ezinye izinto ezingcolisa izimboni ezicebile ngezinto eziphilayo
Amanzi angcolile amakhemikhali
Ukungcola kokuphrinta nokudaya
Udoti ophumayo
Amanzi angcolile okucubungula ukudla
Ezinye izinto ezingcolisa izimboni ezicebile ngezinto eziphilayo
Izikhungo zokuhlanza indle zikamasipala
Isilinganiso Esinconyiwe
Amanzi Angcolile Ezimbonini: 100–200g/m³ (umthamo wokuqala), 30–50g/m³/ngosuku ukuze kutholakale impendulo yokuguquguquka komthwalo
Amanzi Angcolile Kamasipala: 50–80g/m³ (ngokusekelwe kumthamo wethangi le-biochemical)
Izimo Zokusebenza Ezifanele
| Ipharamitha | Ibanga | Amanothi | |
| pH | 5.5–9.5 | Ububanzi obuhle kakhulu: 6.6–7.4, okungcono kakhulu ku-~7.2 | |
| Izinga lokushisa | 8°C–60°C | Okuhle kakhulu: 26–32°C. Ngaphansi kuka-8°C: ukukhula kuyehla. Ngaphezulu kuka-60°C: umsebenzi wamagciwane uyehla | |
| I-oksijini Encibilikisiwe | ≥2 mg/L | I-DO Ephakeme isheshisa imetabolism yamagciwane ngo-5–7× ematangini omoya | |
| Usawoti | ≤6% | Isebenza kahle emanzini angcolile anosawoti omningi | |
| Izinto Zokulandelela | Kuyadingeka | Kufaka phakathi i-K, i-Fe, i-Ca, i-S, i-Mg - ngokuvamile ikhona emanzini noma enhlabathini | |
| Ukumelana namakhemikhali | Okumaphakathi kuya Okuphezulu |
|
Isaziso Esibalulekile
Ukusebenza komkhiqizo kungahluka kuye ngokwakheka okunamandla, izimo zokusebenza, kanye nokucushwa kwesistimu.
Uma kukhona ama-bactericides noma ama-disinfectants endaweni yokwelapha, angavimbela umsebenzi wamagciwane. Kunconywa ukuhlola, futhi uma kudingeka, ukunciphisa umthelela wawo ngaphambi kokusebenzisa i-agent yamagciwane.
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